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Análise fatorial de questionários sobre o uso sustentável da água na agricultura. Authorship: RABELO, A. L. A.; TROCCOLI, B. T.; ROCHA, F. E. de C. Repository: BDPA Publication year: 2015
Application of exploratory analysis to the differentiation of brazilian coffees. Authorship: FERNANDES, A. P.; SANTOS, M. C.; LEMOS, S. G.; FERREIRA, M. M. C.; NOGUEIRA, A. R. de A.; NÓBREGA, J. A. Repository: BDPA Publication year: 2004
A performance measure to support decision-making in Agricultural Research Center in Brazil. Authorship: SOUZA, G. da S. e; GOMES, E. G. The assessment of productive efficiency of a public research institution is of fundamental importance for its administration. A better management of available resources may be accompliched if managers... ... Repository: BDPA Publication year: 2015
Infrared thermography for evaluation of the environmental thermal comfort for livestock. Authorship: BARRETO, C. D.; ALVES, F. V.; RAMOS, C. E. C. de O.; LEITE, M. C. de P.; LEITE, L. C.; KARVATTE JUNIOR, N. Repository: BDPA Publication year: 2020
Multi-omic data integration for the study of production, carcass, and meat quality traits in Nellore cattle. Authorship: NOVAIS, F. J. DE; YU, H.; CESAR, A. S. M.; MOMEN, M.; POLETI, M. D.; PETRY, B.; MOURÃO, G. B.; REGITANO, L. C. de A.; MOROTA, G.; COUTINHO, L. L. Data integration using hierarchical analysis based on the central dogma or common pathway enrichment analysis may not reveal non-obvious relationships among omic data. Here, we applied factor analysis... ... Repository: BDPA Publication year: 2022
Pecuária de cria no Pantanal: análise de sistemas modais. Authorship: ABREU, U. G. P. de; CARVALHO, T. B. de; SANTOS, M. C. dos; ZEN, S. de A partir da metodologia de Painel, foram definidas as características de uma fazenda típica de 10.000 hectares nos anos de 2009, 2011, 2014 e 2018, no município de Corumbá-MS. Como é um município gran... ... Repository: BDPA Publication year: 2019
Different levels of supplied energy for lactating cows affect physicochemical attributes of milk. Authorship: GABBI, A. M.; MCMANUS, C. M.; MARQUES, L. T.; ABREU, A. S.; MACHADO, S. C.; ZANELA, M. B.; BARBOSA, R. S.; FISCHER, V. Repository: BDPA Publication year: 2018
Defining whole grain sorghum flour and water levels to improve sensory and nutritional quality of gluten-free bread: a factorial design approach. Authorship: CENTENO, A. C. L.; AGUIAR, E.; SANTOS, F.; QUEIROZ, V. A. V.; CONTI-SILVA, A.; KRUPA-KOZAK, U.; CAPRILES, V. This study aims to investigate the potential of white and bronze whole-grain sorghum flour to develop gluten-free bread (GFB) with acceptable sensory properties. Two 22 factorial designs, with two cen... ... Repository: BDPA Publication year: 2021
Main drivers and barriers to the adoption of digital agriculture technologies. Authorship: DIBBERN, T.; ROMANI, L. A. S.; MASSRUHA, S. M. F. S. By conducting a bibliometric assessment and analyzing case studies, the results show that the economic condition, availability of technological infrastructure, technical knowledge, age of farmers, typ... ... Repository: BDPA Publication year: 2024
Estimativa do percentual de casca e do fator de forma em povoamentos jovens de teca (Tectona grandis L.f.). Authorship: FIGUEIREDO, E. O.; SCOLFORO, J. R. S.; OLIVEIRA, A. D. de Este trabalho apresenta uma estimativa do percentual de casca e do fator de forma em povoamentos jovens de teca (Tectona grandis L.f.). Repository: BDPA Publication year: 2005

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