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Authorship: FAVARO, C. P.; BARALDI, I. J.; CASCIATORI, F. P.; FARINAS, C. S.

Soluble coffee offers the combined benefits of high added value and practicality for its consumers. The hydrolysis of coffee polysaccharides by the biochemical route, using enzymes, is an eco-friendly... ...

Repository: BDPA     Publication year: 2022

Authorship: FLORENCIO, C.; BORTOLETTO-SANTOS, R.; FAVARO, C. P.; BRONDI, M. G.; VELLOSO, C. C. V.; KLAIC, R.; RIBEIRO, C.; FARINAS, C. S.; MATTOSO, L. H. C.

ADVANCES IN THE PRODUCTION AND FORMULATION OF MICROBIAL INOCULANTS FOR A MORE SUSTAINABLE AGRICULTURE. The wide application of beneficial microorganisms in agriculture as inoculants to combat pests an... ...

Repository: BDPA     Publication year: 2022

Authorship: MONTEIRO, B. F. C.; RIBEIRO, M. B. M.; FAVARO, C. P.; FREITAS, J. V.; FARINAS, C. S.

Repository: BDPA     Publication year: 2019

Authorship: KLAIC, R.; FÁVARO, C. P.; LODI, L. A.; OLIVEIRA, C. R. de; FARINAS, C. S.

Repository: BDPA     Publication year: 2019

Authorship: FAVARO, C, P.; BARALDI, I. J.; FARINAS, C. S.

Repository: BDPA     Publication year: 2016

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