Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date ▾ | alphabetically


Sensitivity profile of isolated potential bacteria of bovine meats marketed in supermarkets and free fairs in Campo Grande - Mato Grosso do Sul. Authorship: ARECO, M. S.; RAMOS, I. N. de A.; OVELAR, L. F. V.; MACHADO, M. de A.; PASQUATTI, T. N.; ARAUJO, F. R.; BIER, D. Repository: BDPA Publication year: 2019
Isolation of staphylococcus aureus, Salmonella spp. and Verotoxigenic Escherichia colin in bovine meats marketed in supermarkets and free fairs in Campo Grande - Mato Grosso do Sul. Authorship: RAMOS, I. N. de A.; OVELAR, L. F. V.; MACHADO, M. de A.; ARECO, M. S.; PASQUATTI, T. N.; ARAUJO, F. R.; BIER, D.; RODRIGUES, R. de A. Cases of contamination of meat products that result in food outbreaks are most often caused by the transmission of Staphylococcus aureus through inadequate hygiene practices during slaughter and handl... ... Repository: BDPA Publication year: 2019
Survey of Salmonella spp. in beef meat for export at slaughterhouses in Brazil. Authorship: BIER, D.; KICH, J. D.; DUARTE, S. C.; SILVA, M. R.; VALSONI, L. M.; RAMOS, C. A. N.; RODRIGUES, D. P.; ARAUJO, F. R. The aim of the present study was to investigate the presence of Salmonella spp. in samples collected from beef meat at three points of the slaughter line (after skinning, washing and cooling) at three... ... Repository: BDPA Publication year: 2018
Survey of verotoxin-producing Escherichia coli and faecal coliforms in beef carcasses destined for export at slaughterhouses in Brazil. Authorship: BIER, D.; SILVA, M. R.; RAMOS, C. A. do N.; MORININGO, G. D'A.; SILVA, T. A. dos S.; LIMA, A. C. de; CHULLI, J. V. M.; ARAUJO, F. R. ABSTRACT This study investigated the presence of generic and verotoxin-producing E. coli as well as enumerated faecal coliforms in 30 beef carcasses in different parts of the slaughter process (after... ... Repository: BDPA Publication year: 2018
MALDI-TOF mass spectrometry identification and detection of relevant pathogens in beef cattle. Authorship: BACANELLI, G.; MONTOVANI, C.; LOUZAN, A. L.; PASQUATTI, T.; BIER, D.; ROSINHA, G. M. S.; ARAUJO, F. R.; VERBISCK, N. V. Mycobacterium bovis, Brucella abortus and Salmonella species account for significant economic losses in cattle production worldwide, besides being public health threats. We have established MALDI-TOF... ... Repository: BDPA Publication year: 2018
Identificação por espectrometria de massa MALDI-TOF de Salmonella spp. e Escherichia coli isolados de carcaças bovinas. Authorship: BIER, D.; TUTIJA, J. F.; PASQUATTI, T. N.; OLIVEIRA, T. L.; ARAUJO, F. R.; VERBISCK, N. V. The aim of this study was to introduce matrix-assisted laser desorption/ionization (MALDI) time-of-flight (TOF) mass spectrometry to improve the traditional microbiological method for the detection of... ... Repository: BDPA Publication year: 2017
Detecção de Salmonella spp. a partir de carcaças de bovinos obtidas durante o processamento em abatedouros-frigoríficos em Mato Grosso do Sul: resultados preliminares Authorship: ARAUJO, F. R.; BIER, D.; VERBISCK, N. V.; RAMOS, C. L. do N.; RODRIGUES, D. dos P.; VALSONI, L. M.; KICH, J. D.; DUARTE, S. C. Repository: BDPA Publication year: 2015
Detecção de Salmonella spp. em carcaças de bovinos durante o processamento em abatedouros-frigoríficos. Authorship: BIER, D.; VERBISCK, N. V.; RAMOS, C. A.; VALSONI, L. M.; LIMA, A. C.; KUDO, E. T.; ARAUJO, F. R. Repository: BDPA Publication year: 2014

Showing 8 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.