Search Publications
Filter by:
 Authorship: GODOI, P. F. A.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; MELO, A. A. S. de; SILVA, T. S.; GOIS, G. C.; SANTOS, K. C. dos; NASCIMENTO, D. B. do; SILVA, P. B. da; OLIVEIRA, J. S. de; SANTOS, E. M.; SILVA, T. G. F. da; ZANINE, A. de M.; FERREIRA, D. de J.; VOLTOLINI, T. V.; CAMPOS, F. S. The aim was to evaluate the chemical composition, carbohydrates, protein fractionation and in vitro gas production of silages composed of spineless cactus and tropical forages and their effect on shee... ... |
 Authorship: SÁ, M. K. N. de; ANDRADE, A. P. de; ARAUJO, G. G. L. de; MAGALHÃES, A. L. R.; ARAÚJO, C. de A.; VALENÇA, R. de L.; MACEDO, A. de; OLIVEIRA, A. R. da S.; ZANINE, A. de M.; FERREIRA, D. de J.; NEGRÃO, F. de M.; SILVA, T. G. F. da; CAMPOS, F. S.; GOIS, G. C. Cactus pear is used in large proportions in diets for small ruminants in semiarid regions. However, its exclusive use is not recommended due to the low fiber and crude protein content and the high wat... ... |
 Authorship: GONÇALVES, T. R.; SILVA FILHO, J. R. da; PEREIRA, G. A.; MEIRA, T. M.; SÁ. M. K. N. de; GOIS, G. C.; SILVA, C. de S.; CAMPOS, F. S.; YAMAMOTO, S. M.; ARAUJO, G. G. L. de The aim was to evaluate intake, digestibility, water balance, nitrogen balance, ingestive behavior, performance, and carcass traits of lambs on diets containing levels of vitiviniculture waste in mixe... ... |
 Authorship: ALVES, H. K. M. N.; SILVA. T. G. F. da; JARDIM, A. M. da R. F; SOUZA, L. S. B. de; ARAÚJO JÚNIOR, G. do N.; SOUZA, C. A. A. de; MOURA, M. S. B. de; ARAUJO, G. G. L. de; CAMPOS, F. S.; CRUZ NETO, J. F. da Measurements of crop evapotranspiration (ETC) and crop coefficients (kC)incactus have not yet been adjusted for the phenological stage using conserva-tion practices (i.e. mulching). In this study, soi... ... |
 Authorship: CRUZ, A. F. da; OLIVEIRA, J. S. de; SANTOS, E. M.; ARAUJO, G. G. L. de; CAMPOS, F. S.; SANTOS, N. S.; SOBRAL, G. de C.; VIEIRA, D. de S. O trabalho objetivou avaliar a inclusão de níveis de concentrado em dietas com silagem de sorgo realocada sobre o rendimento da carcaça de ovinos confinados. |
 Authorship: MENEZES, V. G.; MONTE, A. P. O.; BARBERINO, R. de S.; GOUVEIA, B. B.; LINS, T. L. B.; MACEDO, T. J. S. e; OLIVEIRA JÚNIOR, J. L. de; ARAÚJO, C. de A.; CAMPOS, F. S.; OLIVEIRA FILHO, E. F. de; BATISTA, A. M.; QUEIROZ, M. A. A.; ARAUJO, G. G. L. de; MATOS, M. H. T. de; WISCHRA, A. This study evaluated the effect of reduced water intake on survival, apoptosis and immunoexpression of leptin in sheep preantral follicles, activation of primordial follicles, serum levels of leptin,... ... |
 Authorship: LIMA, P. R. de; ARAÚJO, C. de A.; CAMPOS, F. S.; MENEZES, V. G.; RIBEIRO, N. L.; ARAUJO, G. G. L. de; MENEZES, D. R.; MATOS, M. H. T. de; QUEIROZ, M. A. A.; SANTOS, E. M. This study aimed to evaluate the intake and nutrient digestibility, water, and nitrogen balance of Santa In?es crossbred ewes under confinement receiving reductions in the water supply. Thirty-two San... ... |
 Authorship: BORGES, E. N.; ARAÚJO, C. de A.; MONTEIRO, B. S.; SILVA, A. S.; ALBUQUERQUE, L. de F.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C.; SOUZA, R. C. de; ARAÚJO, A. O. de This study aimed to evaluate fermentation losses and the fermentation profile of cactus pear silage with buffel grass predried. Five levels of inclusion of buffel grass pre-dried in cactus pear silage... ... |
 Authorship: CAMPOS, F. S.; ARAUJO, G. G. L. de; SIMOES, W. L.; SILVA, T. G. F. da; GUIMARÃES, M. J. M.; ARAÚJO, C. de A.; MACEDO, A. de; OLIVEIRA, G. F. de; SILVA, T. S.; ZANINE, A. de M.; FERREIRA, D. de J.; CAVALCANTI, H. S.; GOIS, G. C. The objective of this study was to evaluate the characteristics and recovery of minerals in silages of sorghum cv. IPA 2502 irrigated with different leaching fractions of brackish water. Sorghum culti... ... |
 Authorship: ARAÚJO, C. de A.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C.; SANTOS, K. C. dos; MATOS, M. H. T. de; NASCIMENTO, D. B. do; SANTOS, N. S. This study aimed to evaluate the correlations between mineral profile, physical and chemical characteristics, and proximate composition of ewe meat receiving different water supply levels (100% - ad l... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.