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Authorship: SILVA, S. L.; GOMES, R. da C.; BONIN, M. N.; MARTELLO, L. S.; ALVAREZ, P. L.; OLIVEIRA, L. S.; MAZON, M. R.; NOGUEIRA FILHO, J. C. M. Use of non-castrated (NC) males for red meat production has been a common practice in Brazil because they grow fast, utilize feed more efficiently and show high-yielding and leaner carcasses when comp... ... |
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