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 Authorship: MAY, A.; SILVA, E. H. F. M. da; VIEIRA JUNIOR, N. A.; VILELA, E. S. D.; SANTOS, M. de S.; COELHO, L. F.; PEDRINHO, A.; BATISTA, B. D.; VIANA, R. da S. Abstract: Microbial biodiversity of an environment can contribute to plant growth and increase crop yield. Plant extracts from soybean (Glycine max (L.) Merrill) were investigated on soybean plants gr... ... |
 Authorship: MAY, A.; SANTOS, M. S. dos; SILVA, E. H. F. M. da; VIANA, R. S.; VIEIRA JUNIOR, N. A.; RAMOS, N. P.; MELO, I. S. de Abstract: This study proposes to examine the potential use of Bacillus aryabhattai in pre-sprouted seedlings of sugarcane inoculated with the microorganism when subjected to different regimes of water... ... |
 Authorship: MAY, A.; SILVA, E. H. F. M. da; SANTOS, M. de S. dos; VIANA, R. da S.; SANTOS, F. C. dos; ALBUQUERQUE FILHO, M. R. de Abstract: Heavy metal-contaminated areas are a recurring problem in a society that increasingly demands fossil fuels, pesticides and fertilizers. Traditional methods to recover these areas are general... ... |
 Authorship: MAY, A.; FERREIRA, W. P. M.; VIANA, R. da S.; VILELA, E. S. D.; SILVA, E. H. F. M. da; VIEIRA JUNIOR, N. A.; HIRANO, R. T.; SANTOS, M. de S. dos; MOREIRA, B. R. de A. Abstract: Brazil is the largest coffee producer in the world. In view of the concern for sustainable development in its economic, social and environmental dimensions, the present study was developed t... ... |
 Authorship: MAY, A.; RAMOS, N. P.; SANTOS, M. de S. dos; SILVA, E. H. F. M. da; MELO, I. S. de
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 Authorship: MAY, A.; RAMOS, N. P.; SANTOS, M. S. dos; SILVA, E. H. F. M. da; ROSSI, P.; VIANA, R. da S. Abstract: This study evaluates the emergence and initial development of sugarcane cultivars with different bud sizes, based on the system of pre-sprouted seedlings (PSS). Early sugarcane cultivars (RB... ... |
 Authorship: SANTOS, M. S. dos; VILELA, E. S. D.; PAZIANOTTO, R. A. A.; REYNALDO, E. F.; SILVA, E. H. F. M. da; BUENO, A. C. S. O.; MAY, A. Abstract: Understanding the biological and biochemical soil properties, as well as its enzymatic activity is important in designing an efficient alternative to demonstrate desired modifications in the... ... |
 Authorship: HALFELD-VIEIRA, B. de A.; SANTOS, M. de S. dos Resumo: O objetivo deste trabalho foi determinar a compatibilidade entre ativos biológicos bacterianos e produtos químicos utilizados no sistema de produção de mudas pré-brotadas de cana-de-açúcar, e... ... |
 Authorship: SANTOS, M. de S. dos; STANCATTE, R. S.; FERREIRA, T. C.; DORIGHELLO, D. V.; PAZIANOTTO, R. A. A.; MELO, I. S. de; MAY, A.; RAMOS, N. P. Abstract: Sugarcane is a crop of great global importance, but its production can be greatly affected by water stress normally occurring in growing areas. Currently, several solutions have been propose... ... |
 Authorship: SANTOS, M. de S. dos; KAVAMURA, V. N.; REYNALDO, E. F.; SOUZA, D. T.; SILVA, E. H. F. M. da; MAY, A. The purpose of this study was to evaluate the structure of bacterial communities at two agricultural fields in Brazil (Paraná (PR) and Bahia (BA) states) with a history of high and low productivity of... ... |
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