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Authorship: MACEDO, J. R. de; MICHEREFF FILHO, M.; SILVA, L. V. da; BARRETO, T. P.; QUEIROZ, M. F. P. de Nesta cartilha você terá informações sobre os 8 princípios do Programa TOMATEC®: 1 Conservação do solo; 2. Uso eficiente da água; 3. Uso eficiente de fertilizantes; 4. Tutoramento vertical das plantas... ... |
Authorship: CARPENTIERI-PIPOLO, V.; BARRETO, T. P.; SILVA, D. A. da; ABDELNOOR, R. V.; MARIN, S. R. R.; DEGRASSI, G. Beany flavor of soybean (Glycine max (L.) Merr.) is caused by oxidation of polyunsaturated fatty acids by the action of three lipoxygenases (LOX1, LOX2 and LOX3) present in mature seeds. The unpleasan... ... |
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