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 Authorship: GODOI, P. F. A.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; MELO, A. A. S. de; SILVA, T. S.; GOIS, G. C.; SANTOS, K. C. dos; NASCIMENTO, D. B. do; SILVA, P. B. da; OLIVEIRA, J. S. de; SANTOS, E. M.; SILVA, T. G. F. da; ZANINE, A. de M.; FERREIRA, D. de J.; VOLTOLINI, T. V.; CAMPOS, F. S. The aim was to evaluate the chemical composition, carbohydrates, protein fractionation and in vitro gas production of silages composed of spineless cactus and tropical forages and their effect on shee... ... |
 Authorship: SÁ, M. K. N. de; ANDRADE, A. P. de; ARAUJO, G. G. L. de; MAGALHÃES, A. L. R.; ARAÚJO, C. de A.; VALENÇA, R. de L.; MACEDO, A. de; OLIVEIRA, A. R. da S.; ZANINE, A. de M.; FERREIRA, D. de J.; NEGRÃO, F. de M.; SILVA, T. G. F. da; CAMPOS, F. S.; GOIS, G. C. Cactus pear is used in large proportions in diets for small ruminants in semiarid regions. However, its exclusive use is not recommended due to the low fiber and crude protein content and the high wat... ... |
 Authorship: ALVES, H. K. M. N.; SILVA. T. G. F. da; JARDIM, A. M. da R. F; SOUZA, L. S. B. de; ARAÚJO JÚNIOR, G. do N.; SOUZA, C. A. A. de; MOURA, M. S. B. de; ARAUJO, G. G. L. de; CAMPOS, F. S.; CRUZ NETO, J. F. da Measurements of crop evapotranspiration (ETC) and crop coefficients (kC)incactus have not yet been adjusted for the phenological stage using conserva-tion practices (i.e. mulching). In this study, soi... ... |
 Authorship: JARDIM, A. M. da R. F.; MORAIS, J. E. F. de; SOUZA, L. S. B. de; MARIN, F. R.; MOURA, M. S. B. de; MORELLATO, L. P. C.; MONTENEGRO, A. A. de A.; OMETTO, J. P. H. B.; LIMA, J. L. M. P. de; DUBEUX JÚNIOR, J. C. B.; SILVA, T. G. F. da Anthropogenic disturbances directly influence environmental processes and increase the concentration of carbon (C) in the atmosphere. Here, we compare the differences in the seasonality of the balance... ... |
 Authorship: ARAÚJO JÚNIOR, G. do N.; MORAIS, J. E. F. de; SOUZA, L. S. B. de; STEIDLE NETO, A. J.; ARAUJO, G. G. L. de; SILVA, T. G. F. da In the agricultural sector, using lower quality water sources has increased in irrigation practice. Thus, this review summarizes the consequences of using brackish and/or saline water in irrigated agr... ... |
 Authorship: JARDIM, A. M. da R. F; MORAIS, J. E. F. de; SOUZA, L. S. B. de; SOUZA, C. A. A. de; ARAÚJO JÚNIOR, G. do N.; ALVES, G. P.; SILVA, G. I. N. da; LEITE, R. M. C.; MOURA, M. S. B. de; LIMA, J. L. M. P. de; SILVA, T. G. F. da The in-situ quantification of turbulent flux and evapotranspiration (ET) is necessary to monitor crop performance in stressful environments. Although cacti can withstand stressful conditions, plant re... ... |
 Authorship: CAMPOS, F. S.; ARAUJO, G. G. L. de; SIMOES, W. L.; SILVA, T. G. F. da; GUIMARÃES, M. J. M.; ARAÚJO, C. de A.; MACEDO, A. de; OLIVEIRA, G. F. de; SILVA, T. S.; ZANINE, A. de M.; FERREIRA, D. de J.; CAVALCANTI, H. S.; GOIS, G. C. The objective of this study was to evaluate the characteristics and recovery of minerals in silages of sorghum cv. IPA 2502 irrigated with different leaching fractions of brackish water. Sorghum culti... ... |
 Authorship: SILVA, G. I. N.; JARDIM, A. M. da R. F.; SOUZA, M. de S.; ARAÚJO JÚNIOR, G. do N.; MORAIS, J. E. F. de; SOUZA, L. S. B. de; SOUZA, C. A. A. de; ALVES, C. P.; ARAUJO, G. G. L. de; MONTENEGRO, A. A. de A.; LIMA, B. L. de C.; SILVA, T. G. F. da Variation in rainfall affects crops; therefore, agricultural practices become essential for forage production in semi-arid regions. This study aimed to evaluate the influence of different agricultural... ... |
 Authorship: ALVES, H. K. M. N.; JARDIM, A. M. da R. F.; SOUZA, L. S. B. de; ARAÚJO JÚNIOR, G. do N.; ALVES, C. P.; ARAUJO, G. G. L. de; STEIDLE NETO, A. J.; SALVADOR, K. R. da S.; PINHEIRO, A. G.; SILVA, T. G. F. da Forage cactus cropping systems that include a combination of agricultural practices (cloning, irrigation, mulching, and/or intercropping) can increase forage production and economic return in semi-ari... ... |
 Authorship: ARAUJO, G. G. L. de; ARAÚJO, C. de A.; GOIS, G. C.; MAGALHÃES, A. L. R.; NOVAES, J. J. da S.; RODRIGUES, J. M. da C. da S; GUIMARÃES, Y. S. R.; PERAZZO, A. F.; SILVA, T. G. F. da; SANTOS, E. M. dos; CAMPOS, F. S. The objective was to evaluate the fermentation profile, aerobic stability, chemical composition, and mineral content of silages of mango combined with cocoa pod husk meal. A completely randomized desi... ... |
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