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Authorship: FREIRE FILHO, F. R.; CARVALHO, P. T. B. de; ROCHA, M. de M.; RIBEIRO, V. Q.; SITTOLIN, I. M.; OLIVEIRA, C. R. R. de No Brasil, o feijão-caupi (Vigna unguiculata (L.) Walp.) é comercializado, principalmente, na forma de grão seco, sendo também comercializado, em menor escala, na forma de feijão-verde... |
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