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Authorship: BABA, V. Y.; POWEL, A. F.; PEREIRA, L. F. P.; VANZELA, A. L. L.; GIACOMIN, R. M.; STRICKLER, S. R.; MUELLER, L. A.; RODRIGUES, R.; GONÇALVES, L. S. A. Capsicum annuum is one of the most important horticultural crops worldwide. Anthracnose disease (Colletotrichum spp.) is a major constraint for chili production, causing substantial losses. Capsidiol... ... |
Authorship: COLOMBO, R. C.; ROBERTO, S. R.; CRUZ, M. A. da; CARVALHO, D. U. de; YAMAMOTO, L. Y.; NIXDORF, S. L.; PEREZ-NAVARRO, J.; GÓMEZ-ALONSO, S.; SHAHAB, M.; AHMED, S.; GONÇALVES, L. S. A.; SOUZA, R. T. de; HERMOSÍN-GUTIÉRREZ, I. Determining the harvest date of table grapes is very important to achieve high-quality bunches with adequate soluble solids content, low titratable acidity, and high concentrations of polyphenols. Tab... ... |
Authorship: BRAGA, P.; CRUSIOL, L. G. T.; CARANHATO, A. L. H.; FUHRMANN, M. B.; KOLTUN, A.; NANNI, M. R.; NEPOMUCENO, A. L.; NEUMAIER, N.; FARIAS, J. R. B.; GONÇALVES, L. S. A.; MERTZ-HENNING, L. M.
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Authorship: GIORDANI, W.; GONÇALVES, L. S. A.; MORAES, L. A. C.; FERREIRA, L. C.; NEUMAIER, N.; FARIAS, J. R. B.; NEPOMUCENO, A. L.; OLIVEIRA, M. C. N. de; MERTZ-HENNING, L. M.
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Authorship: FREIRIA, G. H.; GONÇALVES, L. S. A.; LIMA, W. F.; MANDARINO, J. M. G.; ROBAINA, R. R.; SILVA, J. B. da; PRETE, C. E. C.
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Authorship: KOLTUN, A.; CORTE, L. E.-D.; MERTZ-HENNING, L. M.; GONÇALVES, L. S. A.
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Authorship: CARDOSO, R.; RUAS, C. F.; GIACOMIN, R. M.; RUAS, P. M.; RUAS, E. A.; BARBIERI, R. L.; RODRIGUES, R.; GONÇALVES, L. S. A
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Authorship: SANTOS, O. J. A. P.; GONÇALVES, L. S. A.; SCAPIM, C. A.; SOUSA, S. M. de; CASTRO, C. R.; BABA, V. Y.; OLIVEIRA, A. L. M. de Increasing phosphorus use efficiency in agriculture is essential for sustainable food production. Thus, the aims of this study were: i) to identify phosphorus use efficiency (PUE) in popcorn lines dur... ... |
Authorship: TRINDADE, R. dos S.; RODRIGUES, R.; AMARAL JÚNIOR, A. T. do; GONÇALVES, L. S. A.; VIANA, J. M. S.; SUDRÉ, C. P. O Crestamento Bacteriano Comum (CBC), causado por Xanthomonas axonopodis pv. phaseoli (Xap) é a principal doença bacteriana na cultura do feijão-de-vagem e o controle a essa doença usando cultivares r... ... |
Authorship: LUZ, L. N, da; SANTOS, R. C. dos; MELO FILHO, P. de A.; GONÇALVES, L. S. A.
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