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Authorship: PRADO, G. S.; ROCHA, D. C.; SANTOS, L. N. dos; CONTILIANI, D. F.; NOBILE, P. M.; MARTINATI-SCHENK, J. C.; PADILHA, L.; MALUF, M. P.; LUBINI, G.; PEREIRA, T. C.; MONTEIRO-VITORELLO, C. B.; CRESTE, S.; BOSCARIOL-CAMARGO, R. L.; TAKITA, M. A.; CRISTOFANI-YALY, M.; SOUZA, A. A. de Gene editing technologies have opened up the possibility of manipulating the genome of any organism in a predicted way. CRISPR technology is the most used genome editing tool and, in agriculture, it h... ... |
Authorship: GIRARDI, C. L.; ROMBALDI, C. V.; DAL CERO, J.; NOBILE, P. M.; LAURENS, F. L.; BOUZAYEN, M.; QUECINI, V. The APETALA2 (AP2)/ETHYLENE RESPONSE FACTOR (ERF) superfamily of transcriptional regulators is involved in several growth, development and stress responses processes in higher plants. Currently, the a... ... |
Authorship: GIRARDI, C. L.; ROMBALDI, C. V.; DAL CERO, J.; NOBILE, P. M.; LAURENSC, F.; BOUZAYEN, M.; QUECINI, V. The APETALA2 (AP2)/ETHYLENE RESPONSE FACTOR (ERF) superfamily of transcriptional regulators is involved in several growth, development and stress responses processes in higher plants. Currently, the a... ... |
Authorship: NOBILE, P. M.; WATTEBLED, F.; QUECINI, V. M.; GIRARDI, C. L.; LORMEAU, M.; LAURENS, F. In order to investigate the genetic bases of the physiological syndrome mealiness that causes abnormal fruit softening and juice loss in apples, an integrative approach was devised, consisting of sens... ... |
Authorship: GIRARDI, C. L.; QUECINI, V.; ROMBALDI, C. V.; SILVA, N. M. da; MOURA, R. da S.; STORCH, T. T.; NOBILE, P. M.; LAURENS, F.; BOUZAYEN, M. Flesh fruit ripening is a complex developmental process that involves the formation of taste, aroma, establishment of skin color and fruit softening by cell wall hydrolysis. Physiological, biochemical... ... |
Authorship: NOBILE, P. M.; QUECINI, V.; BAZZO, B.; QUITERIO, G.; MAZZAFERA, P.; COLOMBO, C. A. The present work aimed to study the control of the biosynthesis of the antinutritional factor phytate and its associated Fe-rich protein family, ferritin, in coffee. Phytate has the ability to chelate... ... |
Authorship: CUNHA, F. B. da; NOBILE, P. M.; HOSHINO, A. A.; MORETZSOHN, M. de C.; LOPES, C. R.; GIMENES, M. A.
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