Search Publications
Filter by:
 Authorship: SILVA, T. S.; ARAUJO, G. G. L. de; SANTOS, E. M.; OLIVEIRA, J. S. de; GODOI, P. F. A.; GOIS, G. C.; PERAZZO, A. F.; RIBEIRO, O. L.; TURCO, S. H. N.; CAMPOS, F. S. The study aimed to evaluate the intake, apparent digestibility, nitrogen balance and productive performance in lamb fed spineless cactus silage associated with forages adapted to the semiarid environm... ... |
 Authorship: SOUZA, L. L. de; ARAUJO, G. G. L. de; TURCO, S. H. N.; MORAES, S. A. de; VOLTOLINI, T. V.; GOIS, G. C.; CAMPOS, F. S.; SANTOS, M. C. da R.; SANTOS, F. M. dos This study aimed to assess the growth performance and nutritional status of sheep under intermittent water supply by means of performance, intake, apparent digestibility of nutrients, water balance an... ... |
 Authorship: FERREIRA, I. J. S.; TURCO, S. H. N.; SILVA, R. T.; FREITAS, S. T. de; COSTA, D. dos S. Mango quality is affected by thermal storage conditions. Therefore, it is important to use cooling techniques and their monitoring to maintain desirable properties in the fruit. The objective of this... ... |
 Authorship: FERREIRA, I. J. S.; TURCO, S. H. N.; SILVA, R. T.; FREITAS, S. T. de; COSTA, D. dos S. This study aimed to verify the impact of commercial fast-cooling programs on physicochemical quality of ?Rosa? mangoes. The study was carried out in a mango packing house in the São Francisco Valley r... ... |
 Authorship: SILVA, T. S.; ARAUJO, G. G. L. de; SANTOS, E. M.; OLIVEIRA, J. S. de; CAMPOS, F. S.; GODOI, P. F. A.; GOIS, G. C.; PERAZZO, A. F.; RIBEIRO, O. L.; TURCO, S. H. N. The objective was to evaluate the water intake and ingestive behavior of sheep fed diets containing silages of cactus pear combined with tropical forages. Forty sheep without defined breed, intact, wi... ... |
 Authorship: MIRANDA, I. B.; SANTOS, I. E. dos A.; TURCO, S. H. N.; FREITAS, S. T. de; FAUSTINO, A. C.; LINS, A. C. de S. S. Although precooling by forced air is widely used to remove field heat from fresh table grapes, there is no knowledge about its use and efficiency. Factors influencing the process include temperature a... ... |
 Authorship: ROSA, P. R.; ARAUJO, G. G. L. de; TURCO, S. H. N.; MORAES, S. A. de; ALVES, J. N.; GOIS, G. C.; SANTOS, R. D. dos; CAMPOS, F. S. The objective was to evaluate the effects of potential use of brackish water as a source for Sindhi heifers on ingestive behavior and physiological and serum parameters. Twenty-four Sindhi heifers wer... ... |
 Authorship: VASCONCELOS, O. C.; DACANAL, C.; TURCO, S. H. N.; FREITAS, S. T. de; RAMOS, C. M. C.; LIMA, P. M. L. de The aim of this study was to characterize the thermal environment in the selection and packing areas of a packing house and its effects on the quality of table grapes produced in the São Francisco Val... ... |
 Authorship: VASCONCELOS, O.; TURCO, S. H. N.; DACANAL, C.; LUZ, S.; FREITAS, S. T. de The aim of this study was to characterize the thermal environment of the sorting and packing sectors of small, medium and large packing houses in the São Francisco Valley, Northeast of Brazil. Microme... ... |
 Authorship: PEQUENO, I. D.; TURCO, S. H. N.; SILVA, T. G. F. da; FACO, O. Abstract: This study aimed to modeling and bioclimatic zoning of "Saanen" goat milk production in northeastern Brazil. Data were obtained from a 14-year dairy control program for 246 ?Saanen? goat mat... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.