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Authorship: SILVA, C. A.; ABREU, A. de F. B.; RAMALHO, M. A. P.; CORRÊA, A. D. The mineral contents in common bean seeds are influenced, in addition to genetic variation, by environmental crop conditions, especially by the soil type and chemical composition and by the genotype x... ... |
Authorship: SILVA, C. A.; ABREU, A. de F. B.; RAMALHO, M. A. P.; CORREA, A. D.; MAIA, L. G. S. This study has as objective to evaluate the genetic variability for protein and minerals content of 100 common beans lines belonging to germplasm bank at Universidade Federal de Lavras (UFLA). |
Authorship: MESQUITA, F. R.; CORRÊA, A. D.; ABREU, C. M. P. de; LIMA, R. A. Z.; ABREU, A. de F. B. O feijão representa a principal fonte de proteínas para as populações de baixa renda, todavia a digestibilidade dessas proteínas é relativamente baixa. Por isto, os programas de melhoramento genético... ... |
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