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Authorship: SANTOS, M. S. dos; OLIVEIRA, M. E. de; LEAL, T. M.; RODRIGUES, M. M.; ALVES, A. A.; CARVALHO, W. F. de; ABDALLA, A. L.; MOREIRA, M. Z.

The goal in this study was to evaluate the production of sheep and forage silvopastoral systems ( SPS s ) with cashew trees, compar ed to the production on grass monoculture. The treatments consisted... ...

Repository: BDPA     Publication year: 2022

Authorship: GARCEZ, B. S.; ALVES, A. A.; OLIVEIRA, M. E. de; MOREIRA FILHO, M. A.; AZEVEDO, D. M. M. R.; LACERDA, M. da S. B.

The objective was to evaluate the nutrient metabolism and ingestive behavior of goats fed diets containing fruits of Carnauba and Tucum palm trees, abundant in the Northeast region with fruiting in th... ...

Repository: BDPA     Publication year: 2020

Authorship: ROGERIO, M. C. P.; FERNANDES, F. E. P.; POMPEU, R. C. F. F.; GUEDES, F. L.; ALVES, A. A.; CARVALHO, W. F. de; OLIVEIRA, D. de S.; ARAÚJO, A. R.; MEMÓRIA, H. de Q.

Nos sistemas pecuários inseridos no bioma Caatinga, principalmente aqueles localizados na mais representativa unidade de paisagem existente, conhecida como ?Depressão Sertaneja?, a principal base alim... ...

Repository: BDPA     Publication year: 2020

Authorship: SANTOS, J. de S.; VASCONCELOS, A. M.; ALVES, A. A.; ROGERIO, M. C. P.; AZEVEDO, D. M. M. R.; OLIVEIRA, D. de S.

Abstract: The objective of this study was to evaluate the weight of non carcass components of lambs from genetic groups locally adapted to the Brazilian semiarid region submitted to diets with differe... ...

Repository: BDPA     Publication year: 2019

Authorship: SANTOS, J. de S.; VASCONCELOS, A. M.; ALVES, A. A.; ROGERIO, M. C. P.; AZEVEDO, D. M. M. R.; OLIVEIRA, D. de S.

Abstract: The objective of this work was to evaluate the carcass weights and yield of lambs from locally adapted breed, submitted to diets with different voluminous: concentrate ratios. Twenty male la... ...

Repository: BDPA     Publication year: 2019

Authorship: ALVES, A. A.; MOREIRA, A. L.; MOREIRA FILHO, M. A.; PARENTE, H. N.; GARCEZ, B. S.; AZEVEDO, D. M. M. R.; ROGERIO, M. C. P.; MEDEIROS, A. N.

The balance of nitrogen compounds was evaluated in finishing sheep fed diets containing hydrolyzed sugarcane tip hay. The experiment was carried out at the DZO/CCA/UFPI, in Teresina, PI, Brazil.

Repository: BDPA     Publication year: 2018

Authorship: LIMA, H. C.; MOREIRA FILHO, M. A.; ALVES, A. A.; MOREIRA, A. L.; PARENTE, H. N.; FRANCO, L. J. D.; AZEVEDO, D. M. M. R.; MOREIRA, E. M. da S.

O valor nutritivo de um alimento é determinado pelo consumo, digestibilidade e eficiência com que os nutrientes são metabolizados para a produção. Desta forma, o uso de indicadores internos e externos... ...

Repository: BDPA     Publication year: 2018

Authorship: ALVES, A. A.; GARCEZ, B. S.; SILVA, R. N. P. da; AZEVEDO, D. M. M. R.; MOURA, G. W. B.; RODRIGUES, A. C.; SILVA, A. S.; SILVA, A. C. e

Repository: BDPA     Publication year: 2017

Authorship: SILVA, R. N. P. da; ALVES, A. A.; GARCEZ, B. S.; MOREIRA FILHO, M. A.; OLIVEIRA, M. E. de; MOREIRA, A. L.; AZEVEDO, D. M. M. R.; PARENTE, H. N.

Repository: BDPA     Publication year: 2017

Authorship: MOREIRA FILHO, M. A.; ALVES, A. A.; GARCEZ. B. S.; MOREIRA, A. L.; AZEVEDO, D. M. M. R.; PARENTE, H. N.

Repository: BDPA     Publication year: 2017

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