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Authorship: OLEGARIO, D.; SANTOS, C. A. F.; AIANE, D.; SEIDO, S.; ROBSON, R.; CARVALHO, W. O objetivo do estudo foi avaliar a influência do processamento térmico sobre os teores de proteína e minerais em genótipos de feijão-caupi a fim de selecionar as mais promissoras para cultivo comercia... ... |
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