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Authorship: ALVES, A. T.; MARTORANO, L. G.; FLORENTINO, G. D.; LASMAR, D. J.; MIRANDA, I. P. de A.; LISBOA, L. S.; CHAAR, J. da S.

The objective of this work was to evaluate the spatial and temporal dynamics of the process of combustion of fruits of the Brazil nut tree (Bertholletia excelsa Bonpl.) using thermographic images in o... ...

Repository: BDPA     Publication year: 2020

Authorship: FLORENTINO, G. D.; MARTORANO, L. G.; MIRANDA, I. P. de A.; NASCIMENTO, W.

O processo de secagem de artefatos cerâmicos em olarias é realizado em fornos pré-aquecidos visando uma homogeneidade na distribuição de calor. O objetivo neste trabalho foi avaliar gradientes térmico... ...

Repository: BDPA     Publication year: 2020

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