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Productivity, quality of fruits and architecture of Jalapeño pepper at different planting densities. Authorship: RAGASSI, C. F.; ZUCOLOTTO, J.; GOMES, L. M.; RIBEIRO, C. S. da C.; MADEIRA, N. R.; REIFSCHNEIDER, F. J. B. Mechanizing the harvest of Jalapeño pepper involves changes in the production system. Spacings between plants in rows (10 to 40 cm; 60 cm fixed between rows) were evaluated in relation to plant archit... ... |
Authorship: SILVA, G. O. da; ZUCOLOTTO, J.; PEREIRA, G. E.; RAGASSI, C. F.; CARVALHO, A. D. F. de; PEREIRA, A. da S. Avaliaram-se genótipos de batata em sistema orgânico na região produtora de batata do Centro-Oeste brasileiro. |
Authorship: ZUCOLOTTO, J.; RAGASSI, C. F.; LOPES, C. A.; PIOTTO, F. A.; MELO, P. C. T. de The objective of this work was to evaluate different potato production systems, namely, the Paces an alternative potato production system and the organic potato production systems in contrast to the c... ... |
Authorship: ZUCOLOTTO, J.; TKAHASHI, R. S.; RAGASSI, C. F.; ANTUNES, P. H. S. de S.; MELO, P. C. T. de; CARDOSO, E. J. B. N.; FAVARIN, J. L. O objetivo do trabalho foi avaliar a atividade microbiana do solo em diferentes preparos do solo, com e sem a incorporação de Panicum maximum; Brachiaria brizantha e milho para o cultivo da batata. A... ... |
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