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 Authorship: HALLERMAN, E.; BREDLAU, J.; CAMARGO, L. S. de A.; DAGLI, M. L. Z.; KAREMBU, M.; KOVICH, D.; MUIA, A. N.; MURRONE, M. L.; ROCHA?SALAVARRIETA, P. J.; ROMERO?ALDEMITA, R.; TIZARD, M.; WALTON, M.; WRAY?CAHEN, D. Animal biotechnologies have the potential to improve the sustainability and security of our global food systems. Government regulatory authorities are responsible for ensuring the safety of food their... ... |
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