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Authorship: SANTOS, S. C.; FERRI, P. H.; SANTOS, M. R.; FARIA, L. C.; OLIVEIRA, I. P. de; THUNG, M. D. T. The contents of mineral nutrients (Fe, Ca, Cu, Mn, Mg, and Zn) and phenolic compounds (total phenols and tannins) of sixteen bean cultivars grown under controlled conditions have been quantified. Data... ... |
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