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Authorship: ADUNOLA, P.; FERRÃO, M. A. G.; FERRÃO, R. G.; FONSECA, A. F. A. da; VOLPI, P. S.; COMÉRIO, M.; VERDIN FILHO, A. C.; MUNOZ, P. R.; FERRÃO, L. F. V. Coffee is one of the most important beverages and trade products in the world. Among the multiple research initiatives focused on coffee sustainability, plant breeding provides the best means to incre... ... |
Authorship: FERRAO, M. A. G.; FONSECA, A. F. A. da; VOLPI, P. S.; SOUZA, L. C. de; COMÉRIO, M.; VERDIN FILHO, A. C.; RIVA-SOUZA, E. M.; MUNOZ, P. R.; FERRÃO, R. G.; FERRÃO, L. F. V. Coffee is a universal beverage that drives a multi-industry market on a global basis. Today, the sustainability of coffee production is threatened by accelerated climate changes. In this work, we prop... ... |
Authorship: SOUZA, L. C. de; FERRAO, M. A. G.; CARVALHO, R. D.; FERRÃO, R. G.; FONSECA, A. F. A. da; PINHEIRO, P. F.; SOARES, T. C. B. The objective of the present work was the molecular characterization of 11 parents and 101 hybrid progenies of conilon coffee, obtained through diallel crosses from the breeding program of the Institu... ... |
Authorship: FERRÃO, L. F. V.; FERRÃO, R. G.; FERRAO, M. A. G.; FONSECA, A. F. A. da; GARCIA, A. A. F. Genomic Selection (GS) has been studied in several crops with potential to increase the rates of genetic gain and reduce the length of breeding cycle. Despite the relevance, there is a modest number o... ... |
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