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Author(s): PEDROSA, M. B.; FREIRA, E. C.; FERREIRA FILHO, S. A. de; FRIEDRICH, M. E.; MORELLO, C. de L.; OLIVEIRA, E. R. de O cerrado brasileiro com extensas áreas cultivadas com a cultura do algodoeiro, tem incentivado empresas de melhoramento genético a desenvolverem novas cultivares de algodoeiro para uso nessa região.... ... |
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