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Authorship: SANTOS, A. S. de O. dos; COSTA, F. F.; ESTEVES, W. T.; BRITO, M. A. V. P. e; FURTADO, M. A. M.; MARTINS, M. F.

Reliable methods for determination and quantification of total protein in food are essential information to ensure quality and safety of food trade. The objective of this study was to evaluate the lin... ...

Repository: BDPA     Publication year: 2014

Authorship: SANTOS, A. S. DE O; COSTA, F. F.; ESTEVES, W. T.; MARTINS, M. F.; BRITO, M. A. V. P. e; FURTADO, M. A. M.

Repository: BDPA     Publication year: 2012

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