Wild passion fruit cultivar obtained by mass selection process of a population of wild accessions from the Passiflora cincinnata Mast. species from different origins, especially aiming at increasing

Product: Cultivar     Launch year: 2016     Responsible Unit: Embrapa Semi-arid Region

BRS Surubim is a productive triticale cultivar, with an early cycle for spiking and a medium one for maturation, high stability and excellent agronomic behavior, as it incorporates traits like rus

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Soybean

BRS Utinga is a rugged white cowpea cultivar with a large bean size. It has excellent grain quality, high production potential and a modern architecture that suits both manual and mechanized harvestin

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

Carbon-Matte is a spreadsheet-based tool that estimates carbon stocks and greenhouse gas (GHG) emissions during yerba mate (Ilex paraguariensis) cultivation. The technology was developed by Embrapa Fl

Methodology: Computerized procedure     Launch year: 2023     Responsible Unit: Embrapa Forestry

The 'crab' cake recipe contains plant ingredients that are used to leave the product with sensory characteristics (texture, flavor and appearance) that are similar to actual crab cakes.

T

Product: Food     Launch year: 2019     Responsible Unit: Embrapa Food Technology