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CYP24A1 and TRPC3 gene expression in kidneys and their involvement in calcium and phosphate metabolism in laying hens. Authorship: SALMÓRIA, L. A.; IBELLI, A. M. G.; TAVERNARI, F. de C.; PEIXOTO, J. de O.; MORES, M. A. Z.; MARCELINO, D. E. P.; PINTO, K. D. S.; COLDEBELLA, A.; SUREK, D.; KAWSKI, V. L.; LEDUR, M. C. Ca and P homeostasis across the egg-laying cycle is a complex process involving absorption in the small intestine, reabsorption/excretion in the kidneys, and eggshell gland secretion. Diets with inade... ... Repository: BDPA Publication year: 2024
Different phytase levels and energy densities in broiler diets on performance, nutrient digestibility, and bone integrity from 28 to 35 days of age. Authorship: DALLMANN, H. M.; AVILA, V. S. de; KRABBE, E. L.; SUREK, D.; BEDENDO, G. C.; TOLEDO, T. S.; DALLMANN, P. R.; ROLL, A. A. P.; ROLL, V. F. B.; RUTZ, F. Abstract: The study was carried out with the objective of evaluating the effects of using phytase levels at different energy densities in the diet of broilers, from 28 to 35 days of age. The experimen... ... Repository: BDPA Publication year: 2023
Programa Inova 2021: fuçar, chocar, inovar. Authorship: SUREK, D.; WILBERT, C. A.; DALMEDICO, G.; SCHMITT; PEREIRA, M. L.; PASTRE, F. Repository: BDPA Publication year: 2022
Metabolizable energy value of crude glycerin and effects on broiler performance and carcass yield. Authorship: TAVERNARI, F. de C.; SOUZA, A. R. S. V. de; FEDDERN, V.; LOPES, L. dos S.; TEIXEIRA, C. J. de S.; MÜLLER, J. A.; SUREK, D.; PAIANO, D.; PETROLLI, T. G.; BOIAGO, M. M. Abstract: Two experiments were carried out to determine the metabolizable energy of crude glycerin (CG) and to evaluate the effect of adding different levels of CG on broiler performance and yield of... ... Repository: BDPA Publication year: 2022
InovaAvi 2020: chocando ideias. Authorship: DALMEDICO, G.; WILBERT, C. A.; SUREK, D.; SCHMITT, M.; PASTRE, F. Repository: BDPA Publication year: 2021
Frangos criados com uso de nicarbazina em condição de reuso da cama não oferecem risco ao consumidor. Authorship: SCHEUERMANN, G. N.; CUNHA JUNIOR, A.; FEDDERN, V.; COLDEBELLA, A.; PEDROSO, A. C.; GRESSLER, V.; BEDENDO, G. C.; SUREK, D. Repository: BDPA Publication year: 2021
Sorption isotherms of ingredients and diets for poultry. Authorship: SORDI, C.; TAVERNARI, F. de C.; SUREK, D.; SARTORETTO, L. M.; PETROLLI, T. G.; TEIXEIRA, C. J. de S. Abstract: This study aimed to determine sorption isotherms of ingredient and poultry diet. The samples were encapsulated in capsules and dehydrated by oven-drying in a desiccator for more than 24 hour... ... Repository: BDPA Publication year: 2020
Embrapa e os projetos tipo III. Authorship: KUNZ, A.; DUARTE, S. C.; WILBERT, C. A.; SUREK, D.; PEREIRA, M. L. Repository: BDPA Publication year: 2020
Determinação de nicarbazina como resíduos de DNC em rações, cama e peito de frango. Authorship: PICCININ, A.; GRESSLER, V.; CUNHA JUNIOR, A.; SUREK, D.; SCHEUERMANN, G. N.; FEDDERN, V. Repository: BDPA Publication year: 2020
Determination of nicarbazin as dinitrocarbanilide residues in chicken feed, breast and litter. Authorship: FEDDERN, V.; GRESSLER, V.; SUREK, D.; BEDENDO, G. C.; SCHEUERMANN, G. N.; CUNHA JUNIOR, A. Abstract: To control coccidiosis, a common disease in commercial broiler production, anticoccidials are added to feed. However, concerns about the deposition of anticoccidial residues in chicken breas... ... Repository: BDPA Publication year: 2020

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