BRS 2558XTD is a transgenic (GM), "Xtend”-type soybean cultivar that is tolerant to the herbicides dicamba and glyphosate, which facilitates weed control. It is recommended for Macroregion 1 (REC

Product: GM or edited cultivar     Launch year: 2022     Responsible Unit: Embrapa Soybean

This is a yellow-colored-pulp table cassava cultivar that has a high level of betacarotene - a precursor to vitamin A - in its roots. It reaches a yield of up to 50 tons per hectare, and should be har

Product: Cultivar     Launch year: 2015     Responsible Unit: Embrapa Cerrados

This is high yield yellow table cassava cultivar that reaches up to 70 tons per hectare. As the plant architecture has little branching, it favors crop treatments. Due to its precocity, the cultivar s

Product: Cultivar     Launch year: 2015     Responsible Unit: Embrapa Cerrados

BRS 525 is an early conventional soybean cultivar that allows its insertion in the rotation system with other crops. It presents a good productive stability with resistance to the main diseases of

Product: Cultivar     Launch year: 2020     Responsible Unit: Embrapa Soybean

BRS 531 is a conventional soybean cultivar that has Shield Technology - genetic resistance to Asian soybean rust - providing greater efficiency and safety in the chemical management of the disease

Product: Cultivar     Launch year: 2020     Responsible Unit: Embrapa Soybean

BRS 5601RR is a soybean cultivar with an indeterminate type of growth that combines high yield potential and precocity. It belongs to the group of relative maturity 5.6, being the earliest soybean

Product: GM or edited cultivar     Launch year: 2015     Responsible Unit: Embrapa Wheat

BRS 7481 is a conventional early soybean cultivar for the indicated region, with undetermined type of growth, erect size, and resistance to lodging. It is resistant to two gall-forming nematodes (

Product: Cultivar     Launch year: 2017     Responsible Unit: Embrapa Cerrados

The cultivar BRS 8980IPRO is a soybean cultivar that, in addition to grain yield, resistance to the main soybean diseases and the cycle adapted to the agroclimatic conditions of the MATOPIBA regio

Product: GM or edited cultivar     Launch year: 2019     Responsible Unit: Embrapa Cerrados

The BRS Acarijó 56 cultivar is the first arracacha variety launched by Embrapa for industrial purposes, and the fourth one in the company's portfolio. Unlike preceding varieties – Amarela de Senad

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Vegetables

The BRS Anton melon cultivar is a hybrid of the yellow group recommended not only for the environmental conditions of the San Francisco River Valley region, which concentrates small and medium far

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Vegetables

The BRS Belajoia wheat cultivar is an early cycle cultivar, for Regions 1 and 2 of Rio Grande do Sul and Santa Catarina and Region 1 of Paraná, which delivers the best phytosanitary package on the

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Wheat

BRS Bené is a light-brown cowpea cultivar with a large bean size. It is recommended for the Brazilian state of Pará and offers excellent grain quality, above-average yield and a size that suits both m ...

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

The BRS Capiaçu App is an app for mobile phones and tablets that gathers information about the BRS Capiaçu elephant grass cultivar. This forage grass is grown in all Brazilian regions and is also

Product: Software     Launch year: 2020     Responsible Unit: Embrapa Dairy Cattle

The ornamental passion fruit cultivar BRS Céu do Cerrado is a hybrid cultivar of ornamental passion fruit with bluish flowers registered with the Ministry of Agriculture, Livestock and Supply as a

Product: Cultivar     Launch year: 2016     Responsible Unit: Embrapa Cerrados

Supply as an alternative for the ornamental plant market, whether for cultivation in pots or for the gardens, on walls and pergolas, as well as for parks and butterfly gardens. It produces a large

Product: Cultivar     Launch year: 2007     Responsible Unit: Embrapa Cerrados

The cultivar BRS Gaita was selected as a dual purpose, with a tendency to ethanol production due to its yield and relatively large root size, although it can be used for fresh or animal feed consumpti

Product: Cultivar     Launch year: 2018     Responsible Unit: Embrapa Temperate Agriculture

First highly efficient technology to control root-knot nematodes, considered the main challenge in guava cropping in Brazil. The cultivar BRS Guaraçá is a hybrid plant, which combines the characterist ...

Product: Cultivar     Launch year: 2020     Responsible Unit: Embrapa Semi-arid Region

BRS Guirá is the first black cowpea cultivar recommended for Pará state. It is recommended for the Brazilian state of Pará and offers excellent grain quality, above-average yield, and a size that suit ...

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

BRS Noçoquém was obtained from clone selection within the Guaranazeiro Genetic Improvement Program of Embrapa Western Amazon. This cultivar stands out for its high productivity, with an average of

Product: Cultivar     Launch year: 2021     Responsible Unit: Embrapa Western Amazon

BRS Pai d'Égua is the result of research with genetic improvement of the açaí palm tree that has two main characteristics: off-season production and smaller berries. For five crop years, the resea

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Eastern Amazon

BRS Pampas is a distinguished product in the market as it combines high yield potential and excellence in grain quality in the same technological asset. The grains of this cultivar are currently c

Product: Cultivar     Launch year: 2011     Responsible Unit: Embrapa Temperate Agriculture

Set of technical information for all stages of cultivation of the BRS Platina banana variety.

It covers implementation from obtaining seedlings to soil preparation, cultural treatmen

Agricultural System: Monocultural production system     Launch year: 2011     Responsible Unit: Embrapa Cassava & Fruits

This is a passion fruit cultivar. The ornamental passion fruit cultivar BRS Rosea Púrpura is a hybrid cultivar of ornamental passion fruit with lilac to pink flowers, registered with the Ministry

Product: Cultivar     Launch year: 2016     Responsible Unit: Embrapa Cerrados

The ornamental passion fruit cultivar BRS Roseflora is a hybrid cultivar of ornamental passion fruit registered with the Ministry of Agriculture, Livestock and Food Supply as an alternative for th

Product: Cultivar     Launch year: 2007     Responsible Unit: Embrapa Cerrados

The ornamental passion fruit cultivar BRS Rubiflora is a hybrid of ornamental passion fruit registered with the Ministry of Agriculture, Livestock and Food Supply as an alternative for the ornamen

Product: Cultivar     Launch year: 2007     Responsible Unit: Embrapa Cerrados

Wild passion fruit cultivar obtained by mass selection process of a population of wild accessions from the Passiflora cincinnata Mast. species from different origins, especially aiming at increasing

Product: Cultivar     Launch year: 2016     Responsible Unit: Embrapa Semi-arid Region

BRS Surubim is a productive triticale cultivar, with an early cycle for spiking and a medium one for maturation, high stability and excellent agronomic behavior, as it incorporates traits like rus

Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Soybean

BRS Utinga is a rugged white cowpea cultivar with a large bean size. It has excellent grain quality, high production potential and a modern architecture that suits both manual and mechanized harvestin

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

Carbon-Matte is a spreadsheet-based tool that estimates carbon stocks and greenhouse gas (GHG) emissions during yerba mate (Ilex paraguariensis) cultivation. The technology was developed by Embrapa Fl

Methodology: Computerized procedure     Launch year: 2023     Responsible Unit: Embrapa Forestry

The 'crab' cake recipe contains plant ingredients that are used to leave the product with sensory characteristics (texture, flavor and appearance) that are similar to actual crab cakes.

T

Product: Food     Launch year: 2019     Responsible Unit: Embrapa Food Technology

The hamburger recipe contains plant ingredientes that are used to leave the product with sensory characteristics (texture, flavor and appearance) that are similar to hamburgers made from beef.

Product: Food     Launch year: 2019     Responsible Unit: Embrapa Food Technology

The kofta recipe contains plant ingredients that are used to leave the product with sensory characteristics (texture, flavor and appearance) that are similar to koftas made with products from anim

Product: Food     Launch year: 2022     Responsible Unit: Embrapa Food Technology

The recipe for the "nugget" contains plant ingredients that are used to make the product have sensory characteristics like texture, flavor, and appearance that resemble chicken nuggets. The product co ...

Product: Food     Launch year: 2023     Responsible Unit: Embrapa Food Technology

BRS Formosa has a high yield for industrial use, for the production of flour and starch. It is the only improved variety of cassava in Embrapa that has resistance to bacteriosis and drought tolerance,

Product: Cultivar     Launch year: 2003     Responsible Unit: Embrapa Cassava & Fruits

Variety for industrial use with high root and dry matter productivity and high starch quality.

BRS Novo Horizonte is suitable for mechanized planting in the micro-regions of Valença, Jequ

Product: Cultivar     Launch year: 2018     Responsible Unit: Embrapa Cassava & Fruits

Versatile cultivar intended for both flour production and starch production recommended for specific areas of the Northeast.

Its potential covers both areas of the industry, offering a va

Product: Cultivar     Launch year: 2008     Responsible Unit: Embrapa Cassava & Fruits

Innovative high-tech management process entailing a dense field yerba mate production system aimed at obtaining higher levels of productivity, which allows for year-round biomass harvest, followin

Agricultural System: Cultivation system     Launch year: 2023     Responsible Unit: Embrapa Forestry

Leaf-cutter ants (Atta spp. and Acromyrmex spp.) use fresh vegetation to cultivate the fungus they eat. In forestry, leaf-cutter ants are the most significant pest in pine and eucalyptus plantatio

Agricultural practice: para manejo de pragas vegetais     Launch year: 2015     Responsible Unit: Embrapa Forestry

The CIM Rebanho app is a tool developed by Embrapa Goats and Sheep that allows the user to consult herd distribution statistics. Easy to use, it calculates the size of the herd needed to meet mark

Methodology: Computerized procedure     Launch year: 2018     Responsible Unit: Embrapa Goats & Sheep

The risks shown on the maps are calculated based on the occurence of psyllids (Diaphorina citri) in yellow sticky traps distributed along the in the monitored regions. The system (Alerta Phytosani

Product: Mapping, zoning     Launch year: 2022     Responsible Unit: Embrapa Cassava & Fruits

BRS Jade is a light brown-colored cultivar with high fiber yield potential (approximately 41%) and high productivity, exceeding 4500 kg/ha. The cultivar has high yield potential in the Cerrado and

Product: Cultivar     Launch year: 2015     Responsible Unit: Embrapa Cotton

BRS Rubi is a colored fiber cultivar whose cycle varies between 140 and 150 days. The plants show an average 110 cm in height. The color of the flower and the pollen is yellow and blooming begins

Product: Cultivar     Launch year: 2004     Responsible Unit: Embrapa Cotton

BRS Verde is a cultivar with light-green colored fiber whose cycle varies between 130 and 140 days. The plants present an average height of 127 cm, and cream-colored flowers and pollen. For Brazil

Product: Cultivar     Launch year: 2002     Responsible Unit: Embrapa Cotton

Two types are most common: beijus roasted on the hot plate in the oven, crunchy, without fillings or stuffed with coconut and sugar, called beijus de cambria or strips, and soft, folded, consumed

Process: To obtain processed food (agroindustry)     Launch year: 2005     Responsible Unit: Embrapa Cassava & Fruits

Composting is a biological process of organic matter decay performed by fungi and bacteria that recycles waste and produces a bio-compost, which, when adequately produced, is a valuable and effici

Agricultural practice: Para manejo da adubação e fertilidade do solo     Launch year: 2010     Responsible Unit: Embrapa Dairy Cattle

The Compression and Rotation Sprout Harvester is a simple and fitting tool use to eliminate unwanted sprouts from banana clumps.

The equipment is light and ergonomic depe

Product: Machinery, implement, equipment     Launch year: 2014     Responsible Unit: Embrapa Western Amazon

The Southern region of Brazil is characterized by milk-producing properties that need to efficiently use the area available. Integrated agricultural production systems, including integrated crop-l

Agricultural practice: Para manejo do pastejo     Launch year: 2018     Responsible Unit: Embrapa Wheat

The technological solution consists of the use of specific equipment and technique to apply fungicide to the axilla of the second leaf of the banana tree.

The equipment involves a veterin

Agricultural practice: Para manejo de doenças vegetais     Launch year: 2008     Responsible Unit: Embrapa Western Amazon

Powder mix made from reutilized coconut shells processed and mixed with a number of bionutrient sources available on farm. High water efficiency, lower costs and shorter production time.

Process: To obtain fertilizer, corrective, remineralizer, substratum     Launch year: 2022     Responsible Unit: Embrapa Coastal Tablelands

The bioinsecticide was developed in partnership with the company Lallemand Plant Care and its active ingredient is the fungus Cordyceps javanica (BRM27666). This is the first product with th

Product: Agrochemicals and similar chemical and/or biological products     Launch year: 2023     Responsible Unit: Embrapa Rice & Beans